Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen, chopped broccoli
1 can cream of mushroom soup
1/2 c. mayonnaise
1 c. shredded Cheddar cheese
2 eggs, beaten
1 stack Ritz crackers, crushed
1/2 stick butter or margarine, melted

Preparation

Cook broccoli.
Mix next four ingredients together.
Add to cooked broccoli and mix well.
Put broccoli mixture into a 2-quart casserole.
Combine crackers and butter.
Spread on top of broccoli mixture.
Bake at 350\u00b0 for 30 minutes.