Cheese Cake - cooking recipe

Ingredients

3 (8 oz.) pkg. of cream cheese
1 c. sugar
4 eggs
2 tsp. vanilla
2 graham cracker pie crust

Preparation

Mix all ingredients for filling and pour into the 2 pie crusts. Bake about 40 minutes at 375\u00b0. Remove from oven and add topping; put back in oven and bake at 400\u00b0 for 5 minutes.