Spaghetti Pie - cooking recipe

Ingredients

1 lb. spaghetti
1/2 lb. Ricotta cheese
1/2 lb. cottage cheese
8 oz. sauce
1 c. Mozzarella cheese, shredded

Preparation

Cook spaghetti according to directions.
Drain.
Mix Ricotta and cottage cheese with spaghetti.
Pour in 9 x 13-inch pan. Press firmly with spoon.
Pour sauce on top.
Sprinkle with Mozzarella cheese.
Cover and bake at 350\u00b0 for 45 minutes to 1 hour.