Evelyn'S Tex Mex Layered Dip - cooking recipe

Ingredients

1 large can Frito bean dip
1 large avocado, mashed with 1 Tbsp. lemon juice, 1 Tbsp. mayonnaise, Tabasco, salt and pepper to taste
3 Tbsp. mayonnaise mixed with 3 Tbsp. sour cream and 1/2 pkg. Lawry's taco seasoning
layer of finely grated Cheddar cheese
layer of finely chopped green onions
layer of finely chopped tomatoes
layer of finely grated Monterey Jack cheese
sliced ripe olives

Preparation

To assemble, layer ingredients in order listed in large Pyrex or clear dish.
Serve with tortilla chips.