Ham Dip - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (6 oz.) can chunk ham, drained
    1/2 c. chopped onion
    1/2 c. mayonnaise
    dash of cayenne pepper to taste
Preparation
    Mix all ingredients together.
    Sprinkle with chopped pecans (optional).
    Serve with crackers or chips.

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