Ham Dip - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (6 oz.) can chunk ham, drained
1/2 c. chopped onion
1/2 c. mayonnaise
dash of cayenne pepper to taste
Preparation
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Mix all ingredients together.
Sprinkle with chopped pecans (optional).
Serve with crackers or chips.
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