Grandmother Kuhn'S Butterscotch Raisin Pie - cooking recipe

Ingredients
    3/4 c. raisins, cooked and drained
    1 box butterscotch pudding (the kind you cook)
    1 baked 9-inch pie crust
Preparation
    Cook pudding until thick.
    Mix in drained raisins to pudding. Top with meringue or Cool Whip.

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