Buttermilk Brownies - cooking recipe

Ingredients

1 c. margarine
1/3 c. cocoa
1/2 tsp. salt
1/2 c. buttermilk
1 1/2 tsp. vanilla
1 tsp. soda
2 eggs
2 c. flour
2 c. sugar

Preparation

Combine cocoa, 1 cup water and margarine.
Bring to boil, stirring constantly.
Mix flour, sugar, soda and salt.
Stir in eggs, buttermilk and vanilla.
Add cocoa mixture; stir until blended.
Put in a 15 1/2 x 10 1/2-inch greased pan.
Bake for 25 minutes at 350\u00b0.