Three Bean Salad - cooking recipe

Ingredients

1 pkg. frozen French-style green beans
1 pkg. frozen lima beans
1 pkg. frozen peas
1 c. mayonnaise
1 c. sour cream
Cheddar cheese
paprika

Preparation

Using
refrigerated
(canned) biscuits, form each individual biscuit into
a
(stick) about 4 to 5 inches long.
Dip each stick in
milk and roll in sesame seeds.
Bake in oven at 400\u00b0 until light golden brown.