Popcorn Cake - cooking recipe

Ingredients

1/2 cup margarine
1 (16 oz.) jar of marshmallow cream
1/2 cup oil
4 qt. popped popcorn
1 (16 oz.) bag of M&Ms
16 oz. peanuts

Preparation

Melt margarine and marshmallow cream in oil in a double boiler, stirring until blended.