Vegetable Dip - cooking recipe

Ingredients

1 c. sour cream
2/3 c. mayonnaise
1 Tbsp. parsley flakes
1 Tbsp. chopped onion
1 Tbsp. dill weed
1 Tbsp. all seasoning salt

Preparation

Mix well and refrigerate.
Serve with all kinds of cut-up fresh veggies.