Cream Cheese Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. sugar
2 large bowls Cool Whip
8 to 10 bananas
2 pie shells
1 can pie filling of your choice

Preparation

Cook pie shells or use graham cracker shells.
Blend cream cheese and sugar until smooth.
Add Cool whip and bananas, sliced; mix together.
Add to pie shell and top with favorite pie topping.