Fudge Pie - cooking recipe

Ingredients

1/2 c. butter, melted
2 eggs, beaten
1 1/2 c. flour, sifted
1 c. sugar
1 sq. unsweetened chocolate
1 tsp. vanilla

Preparation

Mix together melted butter and sugar.
Add eggs, one at a time, beating after each egg.
Add unsweetened chocolate, sifted flour and vanilla; mix well.
Pour into a well-greased 9-inch pie plate.
Bake at 325\u00b0 for about 25 minutes.
Remove from oven and let cool.
Makes about 8 servings.
Slice in wedges.
These are similar to brownies.