Blond Brownies - cooking recipe

Ingredients

1/2 c. oleo
1 1/2 c. brown sugar
2 eggs
1 1/2 c. unsifted flour
1 tsp. vanilla
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. nuts
1/2 c. chocolate or butterscotch chips

Preparation

Melt oleo and brown sugar over low heat.
Add next 6 ingredients.
(You may put chips on top or stir in.)
Bake 30 minutes at 350\u00b0 in a 9 x 13-inch pan.