Lazy-Day Stew - cooking recipe

Ingredients

3 or 4 lb. roast or stew beef
carrots
red potatoes
1 can cream of mushroom soup
1 pkg. Lipton onion soup
1 c. water

Preparation

Place roast and vegetables in large casserole.
Mix soups and water and pour over roast.
Seal tightly with foil and bake at 275\u00b0 for 4 to 5 hours.
Delicious!