Chicken With Rice Casserole - cooking recipe

Ingredients
    1/2 c. chopped onion
    1/2 c. butter or margarine
    3 c. diced chicken or turkey
    1 c. uncooked rice
    2 1/2 c. chicken broth
    1 (28 oz.) can chopped tomatoes, drained
    salt and pepper to taste
    1/4 tsp. garlic salt
    1/2 tsp. ground thyme
Preparation
    In a large skillet, saute onion in butter until light brown. Stir in remaining ingredients.
    Cover and simmer for 30 minutes. Stir occasionally.

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