Oatmeal Cake - cooking recipe

Ingredients

1 c. oatmeal (Quick)
1 1/2 c. boiling water
1/2 c. shortening
1 c. white sugar
1 c. brown sugar, packed
2 eggs, well beaten
1 1/2 c. flour
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. salt

Preparation

Pour water over oatmeal and let stand 20 minutes.
Then add shortening, white sugar, brown sugar and eggs to oatmeal mixture. Mix all ingredients together and bake in a moderate oven, until done; use a toothpick to check if done.