Grandma'S Jewels - cooking recipe

Ingredients

1 3/4 c. all-purpose flour
1/3 c. brown sugar (packed)
3/4 c. butter or margarine, softened
3 eggs
1 1/2 c. mixed nuts
1 1/2 c. candied cherries, chopped
1 1/2 c. chocolate chips
1/3 c. brown sugar

Preparation

Combine flour, 1/3 cup brown sugar and butter.
Mix well, until it is like coarse crumbs.
Press into ungreased pan (15 x 10 x 1-inch).
Bake at 350\u00b0 for 15 minutes.