Punch Bowl Cake - cooking recipe

Ingredients

1 angel food cake or yellow cake mix
1 box vanilla instant pudding
milk
1 box strawberry jello
3 Tbsp. cornstarch
1 c. water
Cool Whip
1 c. sugar
1 qt. fresh strawberries

Preparation

Cook cake mix as directed on box, or use one angel food cake. Crumble in large pieces; set aside.
Mix vanilla pudding as directed on package; set aside.
In saucepan, mix the sugar, cornstarch and 1 cup water; cook until thick.
Stir in the jello; cool.