Frosted Banana Bars - cooking recipe

Ingredients

1/2 c. butter (soft)
2 c. sugar
3 eggs
1 1/2 c. mashed ripe bananas (3 medium)
1 tsp. vanilla
2 c. all-purpose flour
1 tsp. baking soda

Preparation

Cream butter and sugar together; beat in eggs, bananas and vanilla.
Combine flour, soda and salt; add to creamed mixture and mix well.
Pour into a greased
15 x 10 x 1-inch baking pan.
Bake at 350\u00b0 for 25 minutes or until tests done.