Sauerkraut Salad - cooking recipe

Ingredients

1/4 c. salad or olive oil
1 Tbsp. sugar
1 tsp. caraway seed (optional)
3/4 c. grated carrots
1/2 tsp. salt
1/2 tsp. pepper
1 lb. sauerkraut, rinsed, drained and chopped
2 tart apples

Preparation

Combine oil, sugar and spices.
Stir sauerkraut into oil mixture.
Add apples and grated carrots.
Toss to coat.
Very good with fried fish.
Serves 4.