Spinach Quiche - cooking recipe

Ingredients

1 lb. sliced Muenster cheese
1 lb. Ricotta cheese
1/3 c. Parmesan cheese
1/4 tsp. garlic powder
2 (10 oz.) pkg. frozen chopped spinach, well drained and water squeezed out
salt and pepper to taste

Preparation

Layer pie plate with Muenster cheese.
Mix well-drained spinach, Ricotta cheese and spices together.
Pour over cheese layer.
Add additional layer of Muenster cheese on top.
Bake at 350\u00b0 for 30 minutes.