Gram'S Lemon Icebox Pie - cooking recipe

Ingredients

1 can Eagle Brand sweetened condensed milk
1/2 c. ReaLemon lemon juice
2 egg yolks
graham cracker pie crust

Preparation

Blend egg yolks and condensed milk. Slowly add lemon juice. Pour filling into pie crust. Let set 24 hours for best results. Keep refrigerated.