Honey Baked Sweet Potatoes - cooking recipe

Ingredients

4 large sweet potatoes
1 large apple
1/3 c. honey
2 Tbsp. butter
1 Tbsp. lemon juice
1 tsp. cinnamon
1/2 c. brown sugar

Preparation

Cook
sweet
potatoes
in
water until tender; cool and peel. Slice
1-inch thick.
Peel apple and slice about 1-inch thick. Alternate layers in buttered baking dish.
Melt butter in saucepan,
stir
in
honey, lemon juice and cinnamon until well mixed.
Pour
honey
mixture
over\tsweet
potatoes
and apples; cover
and bake at 375\u00b0 for 25 minutes.
Remove cover and bake for
10
to
15 minutes to slightly brown.\tTop with marshmallows.