Punch Bowl Cake - cooking recipe

Ingredients

1 Betty Crocker Butter Pecan Cake Mix
2 boxes vanilla pudding
1 can cherry pie filling
1 can blueberry pie filling
2 cans crushed pineapple
2 cans fruit cocktail
1 large Cool Whip
2 c. pecans if desired

Preparation

Cook cake mix as directed in 2 8 inch round pans.
Let cool.