Lazy Daisy Cake - cooking recipe
Ingredients
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2 eggs
1/2 c. boiling milk
1 c. sugar
1 Tbsp. butter
1 c. pastry flour
1 tsp. vanilla
1 tsp. baking powder
1/4 tsp. salt
Preparation
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Beat eggs.
Add sugar gradually, beating constantly.
Stir in vanilla.
Sift dry ingredients and add next, still beating.
Scald milk and add butter.
Add this last and give it a dozen more hard beats.
Grease and flour pan (8 x 11-inch pan). Bake in moderate oven for 25 minutes.
Allow to cool and pour over it the icing.
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