Spaghetti Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. spaghetti, broken into 2-inch pieces
2 Tbsp. soft butter
1/2 grated Parmesan cheese
1/2 tsp. salt
1/2 tsp. pepper
1 1/2 lb. hamburg
1 medium onion, chopped
1 green pepper, chopped
1 qt. spaghetti sauce
1 tsp. sugar
1/2 tsp. oregano
1 egg, well beaten
2 cloves garlic, minced
1 lb. cottage cheese or Ricotta cheese
12 oz. shredded Mozzarella cheese

Preparation

Cook spaghetti and drain.
Mix beaten egg, butter and Parmesan cheese with pasta.
Pat down in 9 x 13-inch pan; top with cottage or Ricotta cheese.
Cook hamburg, green pepper, onion and garlic. Drain well.
Mix it with spaghetti sauce, salt, pepper and oregano.
Pour on top of cheese.
Cook 30 minutes at 350\u00b0.
Top with Mozzarella cheese.
Cook another 10 to 15 minutes.