Heavenly Rice - cooking recipe

Ingredients

2 c. white rice, cooked
2 c. whipping cream
2 cans crushed pineapple
miniature marshmallows
20 cut-up maraschino cherries

Preparation

Cook rice and put in refrigerator to get cold, about 2 hours. Whip whipping cream.
Combine all ingredients and put in rice including whipping cream.
Juice from cherries can be used to tint mixture pink.