Cheese Cake - cooking recipe

Ingredients

1 small pkg. lemon jello
1 c. hot water
1 1/2 c. graham cracker crumbs
1/3 c. sugar
6 tsp. oleo
1 (8 oz.) cream cheese
1/2 c. sugar
1 tsp. vanilla
1 pkg. Dream Whip
1 can pie filling

Preparation

Dissolve 1 package lemon jello in 1 cup hot water.
Cool until starts to congeal.
Mix graham cracker crumbs, 1/3 cup sugar and oleo and pat into 9 x 13-inch pan.
Cream 8 ounces cream cheese, 1/2 cup sugar and vanilla.
Prepare Dream Whip; add to cheese mixture.
Add both to jello.
Pour over crust and cover with favorite flavor pie filling.
Chill.