Chicken And Tomato Stir-Fry - cooking recipe

Ingredients

1 1/2 lb. boneless chicken breasts, cut into chunks
3 Tbsp. oil
1 small onion, minced
1/4 tsp. pepper
1/4 tsp. salt
2 cloves garlic, peeled and crushed
1 large can stewed tomatoes
1 Tbsp. tomato paste or sauce
1 Tbsp. soy or teriyaki sauce

Preparation

Mix
chicken
with
salt,
pepper and 1/2 of the onion. Let it sit for 1 hour.
Measure and prepare all other ingredients.