Easy Enchiladas - cooking recipe

Ingredients
    1 lb. ground beef
    1 doz. corn tortillas
    1 pkg. taco seasoning
    1 can tomato sauce
    2 cans enchiladas sauce
    1 can chopped or sliced olives
    grated cheese
Preparation
    Brown beef.
    Add taco seasoning and tomato sauce.
    Heat tortillas.
    Fill with meat, roll and put in casserole dish.
    Pour heated enchilada sauce over tortillas. Sprinkle cheese and olives on top.
    Heat in oven until cheese melts.

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