Ginger Biscuits - cooking recipe

Ingredients

1 c. unsalted butter (room temperature)
1 c. granulated sugar
2 tsp. vanilla
4 Tbsp. candied ginger, finely chopped
1 tsp. ground ginger
2 c. flour

Preparation

Cream butter and sugar until light.
Add vanilla, candied ginger and ground ginger.
Mix until well blended.