Vegetable Sandwiches - cooking recipe

Ingredients
    1 small cabbage
    5 green onions
    1 carrot
    1/2 bell pepper
    6 radishes
    1 cucumber
    3/4 c. mayonnaise
    1/4 c. vinegar
    1/4 c. sugar
    1 tsp. celery seed
    dash of salt and pepper
    sandwich bread
Preparation
    Shred or chop vegetables very fine.
    Mix together with mayonnaise, vinegar, sugar, celery seed, salt and pepper.
    Spread on bread.
    Make closed or open sandwiches.

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