Death By Chocolate - cooking recipe
Ingredients
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1 chocolate cake mix
6 Skor candy bars
3 boxes chocolate mousse mix
2 (12 oz.) tubs Cool Whip
Preparation
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Bake cake.
Crumble half in bowl.
Spread half of mousse over cake then half of Cool Whip and sprinkle 1/2 crushed candy.
Repeat layers.
You may use chocolate Cool Whip.
Serves 12 to 14.
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