Fruit Juice Cubes - cooking recipe

Ingredients

1 c. pineapple juice
1 c. grapefruit juice
1 c. orange juice
1/4 c. lime juice
1/4 c. lemon juice
1/4 c. sugar syrup

Preparation

Freeze in ice trays.
Release cubes and store in freezer until needed.
When ready to serve, fill each glass with cubes and pour ginger ale over cubes.
As the cubes melt, you will have a tasty fruit punch.
Keep a supply stored in your freezer.