Mexican Cornbread - cooking recipe
Ingredients
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1 c. meal
1 c. milk
1/2 tsp. salt
1/2 tsp. soda
1 c. yellow cream-style corn
2 eggs
1/2 c. Wesson oil
2 Tbsp. peppers, minced
1 c. grated Cheddar cheese
Preparation
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Note:
Omit salt and soda if using self-rising meal.
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