Mexican Cornbread - cooking recipe

Ingredients
    1 c. meal
    1 c. milk
    1/2 tsp. salt
    1/2 tsp. soda
    1 c. yellow cream-style corn
    2 eggs
    1/2 c. Wesson oil
    2 Tbsp. peppers, minced
    1 c. grated Cheddar cheese
Preparation
    Note:
    Omit salt and soda if using self-rising meal.

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