Reese'S Bars - cooking recipe

Ingredients

1 c. creamy peanut butter
2 c. powdered sugar
1/2 c. margarine
3/4 c. crushed graham cracker crumbs
12 oz. semi-sweet chocolate chips

Preparation

Mix peanut butter, powdered sugar, margarine and crumbs together; pat firmly into a 7 x 12-inch pan (or 8 or 9-inch square pan).
Melt chocolate chips; spread over bars.
Makes 20 to 25 squares.