Easy Chocolate Pie - cooking recipe

Ingredients

2 c. sugar
1/2 c. cocoa
1 stick margarine, not melted
4 eggs
4 Tbsp. milk
1 tsp. vanilla

Preparation

Put all ingredients into a bowl and mix with an electric mixer.
Pour into 2 unbaked pie shells.
Bake at 350\u00b0 for 1/2 hour or more if it is still jiggly in the center.
Cool.
Serve with whipped topping, if desired.