Crisco Pound Cake - cooking recipe

Ingredients
    1 c. Crisco
    2 1/2 c. sugar
    1 c. milk
    5 eggs
    3 c. plain flour
    1/2 tsp. baking powder
    1/4 tsp. salt
    1 tsp. vanilla
    1 tsp. lemon flavoring
Preparation
    Cream Crisco and sugar.
    Blend in milk.
    Add eggs, one at a time, and flour, a little at a time.
    Add remaining ingredients. Bake for 1 hour and 15 minutes at 300\u00b0.

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