Crisco Pound Cake - cooking recipe
Ingredients
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1 c. Crisco
2 1/2 c. sugar
1 c. milk
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
1 tsp. lemon flavoring
Preparation
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Cream Crisco and sugar.
Blend in milk.
Add eggs, one at a time, and flour, a little at a time.
Add remaining ingredients. Bake for 1 hour and 15 minutes at 300\u00b0.
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