Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
1/4 c. chili sauce
1 Tbsp. Worcestershire sauce
1/4 c. finely chopped onion
1/2 c. cornflake crumbs
1 large can Pet milk

Preparation

Combine ingredients and form in balls.
Pour barbecue sauce over and cook at 400\u00b0 for 15 to 20 minutes. Serves 4.