Quick Ambrosia - cooking recipe
Ingredients
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1 (9 oz.) carton frozen non-dairy whipped topping
1 (20 oz.) can pineapple, crushed or chunks undrained
1 (8 oz.) pkg. instant vanilla pudding mix
1 (11 oz.) can mandarin oranges, drained
1/2 C. shredded coconut (opt.)
Preparation
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Thaw frozen whipped topping. In a bowl, combine undrained pineapple with dry pudding mix.
Stir in oranges and coconut. Fold into the frozen whipped topping.
Mix well.
Chill before serving.
Yields 8 servings.
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