Hello Dollies - cooking recipe
Ingredients
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1 stick margarine
1 c. graham cracker crumbs
1 (3 1/2 oz.) can coconut
1 (6 oz.) pkg. semi-sweet chocolate chips
1 c. chopped nuts
1 can Eagle Brand milk
Preparation
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Melt margarine in a 9 x 9-inch pan.
Pour in 1 cup of graham cracker crumbs and pat to make crust.
Layer coconut, chocolate chips, nuts and milk.
Bake in a preheated oven at 350\u00b0 for 30 minutes.
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