Hello Dollies - cooking recipe

Ingredients
    1 stick margarine
    1 c. graham cracker crumbs
    1 (3 1/2 oz.) can coconut
    1 (6 oz.) pkg. semi-sweet chocolate chips
    1 c. chopped nuts
    1 can Eagle Brand milk
Preparation
    Melt margarine in a 9 x 9-inch pan.
    Pour in 1 cup of graham cracker crumbs and pat to make crust.
    Layer coconut, chocolate chips, nuts and milk.
    Bake in a preheated oven at 350\u00b0 for 30 minutes.

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