Tuna-Noodle Casserole - cooking recipe

Ingredients

1 (7 oz.) can tuna
1 can mushroom soup
1 can cream of chicken soup
1 c. chopped celery
3/4 chopped onion
1/2 c. water
1/4 tsp. salt
1/8 tsp. pepper
1 can mushrooms (optional)
1 can crisp Chinese noodles

Preparation

Mix all ingredients reserving some of the noodles for topping. Place in casserole.
Bake, uncovered, at 350\u00b0 for 40 minutes.