Skillet Beef And Macaroni - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. chopped onion
2 (8 oz.) cans tomato sauce
1 (12 oz.) can whole kernel corn, drained
1 c. cooked macaroni
2 tsp. chili powder
1/2 tsp. seasoned salt
1/2 c. (2 oz.) shredded Cheddar cheese
Preparation
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Cook ground beef and onion in a skillet until browned; drain well.
Stir in next 5 ingredients. Simmer, stirring occasionally, 5 to 10 minutes or until thoroughly heated.
Stir in Cheddar cheese.
Yields 4 to 6 servings.
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