Skillet Beef And Macaroni - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. chopped onion
    2 (8 oz.) cans tomato sauce
    1 (12 oz.) can whole kernel corn, drained
    1 c. cooked macaroni
    2 tsp. chili powder
    1/2 tsp. seasoned salt
    1/2 c. (2 oz.) shredded Cheddar cheese
Preparation
    Cook ground beef and onion in a skillet until browned; drain well.
    Stir in next 5 ingredients. Simmer, stirring occasionally, 5 to 10 minutes or until thoroughly heated.
    Stir in Cheddar cheese.
    Yields 4 to 6 servings.

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