Believe It Or Not Chicken - cooking recipe

Ingredients
    1 fryer, cut up or 2 to 3 lb. chicken pieces
    1 (8 oz.) bottle French salad dressing
    1 can whole cranberry sauce
    1 envelope dry onion soup mix
Preparation
    Brown chicken in hot oil just enough to sear in juices.
    Mix the other ingredients together.
    Put chicken in casserole or oven-safe dish.
    Pour mixture over chicken.
    Place in oven and bake at 375\u00b0 for 1 hour. Delicious. Good also with Catalina dressing.

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