Believe It Or Not Chicken - cooking recipe
Ingredients
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1 fryer, cut up or 2 to 3 lb. chicken pieces
1 (8 oz.) bottle French salad dressing
1 can whole cranberry sauce
1 envelope dry onion soup mix
Preparation
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Brown chicken in hot oil just enough to sear in juices.
Mix the other ingredients together.
Put chicken in casserole or oven-safe dish.
Pour mixture over chicken.
Place in oven and bake at 375\u00b0 for 1 hour. Delicious. Good also with Catalina dressing.
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