Pinto Bean Pie - cooking recipe

Ingredients
    1/2 c. soft oleo
    a little over 1/2 c. cooked, mashed pinto beans
    1 1/4 c. sugar
    2 eggs
    1 Tbsp. vanilla
    1/2 c. coconut
Preparation
    Mix and pour into uncooked pie shell. Bake at 350\u00b0 for 1 hour.

Leave a comment