Chocolate Oaties - cooking recipe

Ingredients

1 stick margarine
2 c. sugar
4 Tbsp. cocoa
1/2 c. milk
1 tsp. vanilla
pinch of salt
1/2 c. peanut butter
2 1/2 c. quick cooking oatmeal

Preparation

Melt margarine in saucepan; add sugar, cocoa and milk.
Bring to a boil on medium heat.
Cook 1 1/2 minutes.
Remove from heat and cool 1 minute.
Add vanilla, salt, peanut butter and oatmeal. Mix well quickly.
Drop by teaspoons on waxed paper and cool for 30 minutes.