Nacho Casserole - cooking recipe

Ingredients

1 tsp. oil
1 c. chopped onion
1 tsp. minced garlic
1 1/2 lb. ground beef
1 can (15 oz.) tomato sauce
1 pkg. taco seasoning mix
1 can (20 oz.) kidney beans
2 c. shredded Cheddar cheese
1 (8 oz.) bag tortilla chips
1/2 c. taco sauce
1/2 c. chopped scallions
sour cream (optional)

Preparation

Grease 2 quart baking dish.
Brown ground beef.
Drain.
Line bottom with taco chips, then meat, mixture, 1/2 taco sauce. Repeat in layers.
Drip remaining sauce over top.
Top with cheese and scallions.
Bake for 25 minutes at 375\u00b0.