Zucchini-Hamburger Casserole - cooking recipe

Ingredients

1 1/2 c. cooked rice
1 lb. ground meat
1/2 c. chopped onion
1 1/2 c. cooked zucchini
1 small can mushroom slices, drained
1 can stewed tomatoes
1 1/2 c. shredded cheese

Preparation

Brown hamburger meat with onion.
Cook or steam sliced zucchini until tender.
Arrange in layers in 2-quart casserole dish as follows:
rice, zucchini, ground meat and onion, mushrooms, stewed tomatoes and top with cheese.
Bake at 350\u00b0 for about 25 minutes, enough to melt cheese.