Chicken Salad Supreme - cooking recipe

Ingredients

2 c. cooked chicken, cubed
2 Tbsp. green olives, chopped
2 Tbsp. black olives, chopped
3/4 c. celery, chopped
2 hard-boiled eggs, chopped
3/4 c. mayonnaise
1/2 c. toasted almonds, sliced

Preparation

To toast sliced almonds, saute until golden in small amount of margarine.
Combine all ingredients; toss lightly.
Serve as salad on lettuce leaf or use as a sandwich spread.