Mincemeat - cooking recipe
Ingredients
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2 lb. cooked lean ground beef
1 1/2 tsp. cinnamon
2 tsp. salt
1/2 c. dark corn syrup
1 1/4 tsp. nutmeg
4 lb. apples, ground
1 lb. raisins
4 c. brown sugar
Preparation
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Combine all ingredients and add water or cider to moisten until sloppy. Simmer until meats and fruits are tender and flavors are blended. Pack in jars and seal.
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